Easy Fried Chicken

Ingredients

Crispy Flour
Chicken thigh meat
Egg (lightly beaten)
Oil

Seasoning:
Oyster Sauce
Pepper
Sesame Oil


1. Season the meat with oyster sauce, pepper and sesame oil for at least 30 mins.
2. Dip the meat into the lightly beaten egg then into the flour. (remember do not coat too much flour)
3. Fried till cook or golden brown.
4. Serve it while hot.