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Friday, June 18, 2010

Kuih Bahulu




Ingredients :
1. 3 eggs
2. 3/4 cup sugar
3. 1 1/4 cup flour (sifted)
4. 1/4 teaspoon baking powder
5. 1 teaspoon vanilla essence

Oil to brush the mould

Simple Steps :
1. Preheat kuih bahulu moulds in the oven for about 10 - 15 minutes. I brush the mould with some cooking oil before putting it into the oven.

2. Next, whisk the eggs and sugar with a hand whisk or a stand mixer until light and fluffy.
3. Sieve in the flour, and baking powder and add just 1/3 into the egg mixture first. Fold in slowly and lightly. Repeat until all the flour is blended into the batter.
4. Grease the moulds and fill with batter until near full. Bake for 10 - 15 mins on preheated oven at 350F.

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