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Monday, October 24, 2011
Happycall - Dong Fen Prawn (Glass Noodle Prawn)
Prawn & Dong Fen
Marinate prawn with pepper and sesame oil
Seasoning light soya sauce and dark soya sauce and a cup of water
Stir fry garlic and ginger
Add in prawn first once the prawn is 60% cook add in dong fen
Add in water
1 Tbs dark soya sauce
2 Tbs light sauce (optional i add in 1 Tbs of Shao Xing Wine)
Cover up
TATA!! Delicious Dong Fen Prawn
Yummy!!!
Ingredients
10 medium prawns
Dong Fen (1 bunch)
Some Garlic (diced)
Some ginger (diced)
Seasoning :
1 tablespoon of dark soya sauce
2 tablespoon of soya sauce
1 tablespoon Shao Xing Wine (Optional)
1 cup water
Marinate (prawn) :
some sesame oil
a dash of pepper
Cooking method :
Marinate prawns with marinates ( i marinate for half a day)
1. Heat some oil in HappyCall
2. Fry the garlic and ginger
4. Add in the prawns and cook for about 6 mins (flip once in between)
5. Add in dong fen,stock and seasoning
6. Cook for another 1-2 mins
7. Ready to serve
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Hi, may I know how much Garlic n Ginger (diced) n sesame oil are required for this dish? Thx :D
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