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Ingredients: Plain flour, caster sugar, baking soda, egg, yeast and water
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Add in plain flour and sugar
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Follow by yeast and baking soda
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Add in Egg
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Add in Water
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Mix all ingredients like a paste
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Pour into HCP
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Close it
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After done take it out and spread it wif butter
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Then put the peanuts and spread it evenly then fold into half
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Slice and Serve!
Ingredients:
130g plain flour
1 small egg
160ml water
25g sugar
1/2 tsp yeast
1/2 tsp bicarbonate of soda
Mix together and leave aside for 30mins.
Peanut spread:
20g peanut coarsely ground
15g sugar (Or adjust according to taste)
Small amount of sesame seed (lightly fry and pound/press)
Mix together for a dry texture
Method:
1. Pour batter into HCP, smooth out to get an even thickness
2. Cook on low heat for 6-8mins
3. Remove from pan, spread some butter and peanuts
4. Fold into half, slice and serve
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