Seafood Spaghetti

Ingredient:
3 Tbsp Olive Oil
2 cloves Garlic (minced)
2 Crab stick
Few prawn
150ml to 200ml Chicken stock
2 Tbsp Tomato Paste
1 Cans of Tomatoes puree

Season:
Salt
Pepper

Method:

1. Heat up the oil and fry garlic till fragrant
2. Add chicken stock, tomato puree & tomato paste
3. Cover lid till boil, stir occasionally.
3. Add in spaghetti
4. Season with salt and pepper

Creamy Chicken Mushrooms Spaghetti

This is the most easy and quick recipe to cook Spaghetti.

Ingredients

1 Can Creamy Chicken (I use Campbell's Soup)
1 Can Mushrooms (cut slices)
1 Pkt Spaghetti

1. Pour a can of creamy chicken into a pot and use the same can fill up with water
and mix it with the creamy chicken soup bring to boil
2. Cut the mushrooms into slices
3. Creamy chicken soup boil put the slices mushrooms in boil for 2 mins turn of the
fire
4. Boil a pot of water put some oil and salt put the spaghetti in when the water is
boil then cook for about 5 to 6 mins or till the spaghetti is soft.
5. Ready to be serve..

Chicken Spaghetti